What are the types of kitchen equipment needed for meat processing?

Meat is the main source of our daily protein, and in the process of meat processing will use a variety of food machinery with different functions, so what are the types of kitchen equipment needed in different meat processing? Let us follow the pace of meat processing enterprises to understand.

A meat grinder

This model is a commonly used meat processing kitchen equipment type, meat grinder working principle is through the screw rotation extrusion, so that the hole plate and the reamer produce relative operation, so as to mince raw meat into grains, through different combinations of hole plate, can achieve different specifications of meat grains or meat shreds.

Two, chopping machine

This model is mainly the ground good meat and add a variety of raw materials to mix it quickly and evenly, through a variety of different speed adjustment, can achieve the ideal chopping effect.

Meatball machine

We in meat processing at ordinary times, often meat processing into a variety of different types of balls, meat ball, fish ball, etc., are so common and the meatball machine add chopping good glue into the funnel, conducted by the meatball machine will meatballs out one by one, meatball machine according to different balls specification can be adjusted within a certain range, to meet the processing requirements of different balls.

Four, vacuum rolling kneading machine

Said to it, it is indispensable to meat processing enterprises in a meat processing equipment, in meat marinated in the process, through the high speed vacuum roll kneading machine, cut up the meat for the group of loose fibrous tissue, under the action of vacuum negative pressure, by turns a break and let the traditional static pickled into dynamic curing, let the more meat flavor, In order to achieve better curing effect.

Five, vacuum packaging machine

When it comes to vacuum packaging machine, it is mainly used for packing processed meat products in a kitchen equipment type. According to different work capacity and processing requirements, the vacuum packaging machine is divided into a variety of different models, which can be purchased according to their different needs.

Through the introduction of the above, I believe you for meat processing need kitchen equipment types have a more in-depth understanding, like we usually eat ham, bacon, hot pot balls, chicken and chicken fillet, chicken and other meat are much different function of kitchen equipment for processing, and we take a kitchen equipment in the choice of type, Only need to choose according to the processing needs of their own products.