These old brand foods, with extended shelf life through vacuum packaging machines, have become hot s
Old brands of food, the food industry type is known as a class of products, in the time of precipitation, the old brand foods known to accompany us through the many years, and old brands are able to enduring, besides that unforgettable taste, more important is preserved for years full of memories. With the passage of time, the old brand food has also had a great change in packaging, currently a commonly used form of packaging is vacuum packaging. And through the vacuum packaging machine to package the old brand food, not only prolong the shelf life of its food, but also push these old brands to a larger market, and some even fire to foreign countries, and different categories of old brand products, they have what difference in packaging? Next, through specific cases to illustrate.
About the vacuum packaging of the old brand, there are several commonly used, one is vacuum packaging, this packaging method uses vacuum bag to pack food, and most of the food we see at present is this kind of packaging. And the other is a form of packaging gas lock fresh, although this kind of food is also a kind of vacuum packing way, but in its principle in the process of packaging is not the same, this kind of packing way is through the air in the box, and then into a certain proportion of fresh gas lock, through the way of the gas displacement in order to achieve the purpose of the fresh food lock. Products such as boxed duck neck, braised pork with plum vegetables and chilled meat are packaged in this way.
To understand the food packing, we need according to the characteristics of products to choose to match the vacuum packaging machine type, according to different food packaging appearance at present, the food packing way points two kinds, one is vacuum bags, fresh box is a kind of lock, the difference between the two product packaging can see from the appearance, but for the packaging of products is also have difference, The former can make the food reach a longer shelf life, while the latter can lock the freshness of the food to a greater extent. And a lot of local specialty snacks are also out of the local through this way, become a regular guest on the table.
For the Spring Festival, this is a to be Chinese attaches great importance to a holiday, and during the holidays, we visit friends and relatives, unavoidable at home and drink a few cups, and food is the necessary tables, and these old brands of food, is also been approved by the local cuisine, by means of vacuum packing, only need a simple a few steps, You can bring a delicious dish full of memories to the table, which also provides convenience for modern people. Food and packaging related to each other this is two different individuals, and on food packaging, and speak as vacuum packaging machine industry, is indeed play a crucial role, and the future of vacuum packaging machine industry will also along with the development of the food industry to do more and more strong, and at present our technology research and development staff is working on the efforts of research and development, I believe that in the future vacuum packaging machine market, there will be more functional models will be introduced to the market, let us look forward to it together!