Pre-packaging, this sausage vacuum packaging machine not only has a high capacity, but also can save

Chinese sausage is a traditional food, at the end of the year is almost every family will do a kind of food, when I was a child is an essential food on the Chinese New Year table; Now with the improvement of the economic level, it is not necessary to wait for the Chinese New Year to eat; But you can taste it every year from October.

After all these years of eating bologna, do you think it's called bologna because it's eaten in the winter months? In fact, this is only one reason. The sausage can be traced back to the Song Dynasty. According to legend, Su Dongpo came to Jiangsu and was attracted by the beautiful scenery here. When he went out to admire the moon at night, he was attracted by a bright light. Curious in the past to ask the old man what he was doing, the old man smiled without a word, know that after roasting, split the bamboo tube, the smell of meat comes, this is the origin of bacon; Later, this practice was handed down by people, the meat into the inside of the pig intestines, retained, in the air.

There are a lot of ways to eat bacon, the old and children like to eat, do the bacon pot rice, fried pepper is a delicacy; But the production of bacon is at least more troublesome, need to cut meat, curing, curing, drying, if you do not eat delicious bacon at home for ten days or half a month, food manufacturers see business opportunities, will make bacon into pre-packaged products to the market.

Food manufacturers will bacon through scientific technology, after production, packaging to mass production of sausage, to meet the people can eat bacon all the year round desire, through a series of meat food production line to produce bacon, after the vacuum packaging machine packaging, after sj, to achieve long-term preservation.

In general, sausage vacuum packaging opportunities have a number of can be used for product packaging, and stretch film packaging machine is a number of equipment, a cost-effective, more edible equipment, why? We all know that if you want to package a product, it is inseparable from the packaging bag. The stretch film packaging machine uses film molding to form a bag, so that there is no need for customized packaging bag, saving the trouble of manual bagging; In the material area, a small dustpan can be used to place more sausage in the equipment, and the sausage can also be packed in a single root. A piece of equipment can be solved, and the mold can be replaced, so that it is more practical for manufacturers. Not only the roast sausage, other meat products can also be packed with this equipment, and the mold can be replaced in 3 to 5 minutes.

Also this automatic vacuum packaging machine, a device is equivalent to a line, do not need artificial bag, bag, pendulum areas can also according to customer requirements, using artificial or manipulator to realize, that is used for the device, can substitute for at least 10 workers, an hour can also be packing more than 3000 bags of sausage, Can not only mass production and save labor.