What are some of the things you ignore about the use of vacuum frying machine?

Fried food is sweet, crisp, brittle characteristics, has been loved by consumers, but as people living standard rise, and for the health conscious ascension, will be included in the "unhealthy food" Fried foods, and in the face of market demand, the emergence of a vacuum frying machine, Fried food processing has become less oil "health food", So what is the vacuum frying machine is a kind of equipment, in the process of use and what need to pay attention to? Let's have a look at it.

One, processing technology

The same food ingredients through different processing technology, the product taste is completely different, and we need to pay attention to the point in the use of vacuum frying machine is to see what kind of food products need to be processed, is pasta, bean products, or fruits and vegetables? Then according to the processing requirements of the ingredients to carry out different processing.

Two, before the boot check

Vacuum frying machine needs to be started before a series of checks, specifically divided into the following steps:

1, refueling

Before starting the vacuum frying machine, add fresh cooking oil to the oil level line and press the heating switch on the power cabinet. Set the required oil temperature parameters according to the different processing technology of food ingredients.

2, heat up

Open the circulating pump control system and scraping control power switch, wait for oil temperature rise into the food for zhazhi processing.

3. Matters needing attention in the process of processing

The frying process is heated in a vacuum fryer. Heat dissipation fans need to be installed in the workshop or workshop. The ambient temperature of the workshop shall not exceed 45-50 degrees. Avoid the operation of electrical appliances under the protection of heat, stop working normally.

Iv. Maintenance

Vacuum frying machine maintenance at least once a month, heating pipe to timely clean the surface of pollutants.

No matter what kind of equipment, should do timely cleaning after use, daily regular maintenance and maintenance, so that not only can be tested on the equipment, identify some small hidden dangers, but also can extend the service life of vacuum frying machine!